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Slow-Cooker Pork with Apple Sauerkraut

Slow-Cooker Pork with Apple Sauerkraut

This is a slow-cooker recipe featuring pork spareribs and apples

This is a slow-cooker recipe featuring pork spareribs and apples — a perfect soul-warming combination.

Ingredients

  • 4 Pounds pork spareribs, trimmed to fit into slow-cooker, cut into two-rib portions
  • 1 Teaspoon vegetable oil
  • 2 small red potatoes, sliced one fourth inch thick
  • 1 small red onion, peeled and sliced
  • 1 Pound package refrigerated sauerkraut, rinsed and drained
  • 2 small red apples, cored and sliced one fourth inch thick
  • 1/2 Cup apple cider
  • 4 Tablespoons ketchup
  • 1/2 Teaspoon caraway seeds, coarsely crushed

Plan your meals, build your digital pantry, save recipes, and more!

  • 1 pound red potatoes, unpeeled, cut in 1-inch pieces
  • 2 pound sauerkraut, drained and lightly rinsed
  • 1 green apple, unpeeled, cored and coarsely chopped
  • 1/4 cup McCormick® Chopped Onions
  • 1 1/2 pounds lean boneless country-style pork ribs
  • 1/2 pound kielbasa or Polish sausage, cut in 1 1/2-inch pieces
  • 3/4 cup apple juice
  • 3 tablespoons brown sugar
  • 1 teaspoon McCormick® Whole Caraway Seed
  • 1 teaspoon McCormick® Ground Mustard
  • 1/2 teaspoon McCormick® Whole Allspice

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Plan your meals, build your digital pantry, save recipes, and more!

  • 1 pound red potatoes, unpeeled, cut in 1-inch pieces
  • 2 pound sauerkraut, drained and lightly rinsed
  • 1 green apple, unpeeled, cored and coarsely chopped
  • 1/4 cup McCormick® Chopped Onions
  • 1 1/2 pounds lean boneless country-style pork ribs
  • 1/2 pound kielbasa or Polish sausage, cut in 1 1/2-inch pieces
  • 3/4 cup apple juice
  • 3 tablespoons brown sugar
  • 1 teaspoon McCormick® Whole Caraway Seed
  • 1 teaspoon McCormick® Ground Mustard
  • 1/2 teaspoon McCormick® Whole Allspice

Key Products


Plan your meals, build your digital pantry, save recipes, and more!

  • 1 pound red potatoes, unpeeled, cut in 1-inch pieces
  • 2 pound sauerkraut, drained and lightly rinsed
  • 1 green apple, unpeeled, cored and coarsely chopped
  • 1/4 cup McCormick® Chopped Onions
  • 1 1/2 pounds lean boneless country-style pork ribs
  • 1/2 pound kielbasa or Polish sausage, cut in 1 1/2-inch pieces
  • 3/4 cup apple juice
  • 3 tablespoons brown sugar
  • 1 teaspoon McCormick® Whole Caraway Seed
  • 1 teaspoon McCormick® Ground Mustard
  • 1/2 teaspoon McCormick® Whole Allspice

Key Products


Plan your meals, build your digital pantry, save recipes, and more!

  • 1 pound red potatoes, unpeeled, cut in 1-inch pieces
  • 2 pound sauerkraut, drained and lightly rinsed
  • 1 green apple, unpeeled, cored and coarsely chopped
  • 1/4 cup McCormick® Chopped Onions
  • 1 1/2 pounds lean boneless country-style pork ribs
  • 1/2 pound kielbasa or Polish sausage, cut in 1 1/2-inch pieces
  • 3/4 cup apple juice
  • 3 tablespoons brown sugar
  • 1 teaspoon McCormick® Whole Caraway Seed
  • 1 teaspoon McCormick® Ground Mustard
  • 1/2 teaspoon McCormick® Whole Allspice

Key Products


Plan your meals, build your digital pantry, save recipes, and more!

  • 1 pound red potatoes, unpeeled, cut in 1-inch pieces
  • 2 pound sauerkraut, drained and lightly rinsed
  • 1 green apple, unpeeled, cored and coarsely chopped
  • 1/4 cup McCormick® Chopped Onions
  • 1 1/2 pounds lean boneless country-style pork ribs
  • 1/2 pound kielbasa or Polish sausage, cut in 1 1/2-inch pieces
  • 3/4 cup apple juice
  • 3 tablespoons brown sugar
  • 1 teaspoon McCormick® Whole Caraway Seed
  • 1 teaspoon McCormick® Ground Mustard
  • 1/2 teaspoon McCormick® Whole Allspice

Key Products


Plan your meals, build your digital pantry, save recipes, and more!

  • 1 pound red potatoes, unpeeled, cut in 1-inch pieces
  • 2 pound sauerkraut, drained and lightly rinsed
  • 1 green apple, unpeeled, cored and coarsely chopped
  • 1/4 cup McCormick® Chopped Onions
  • 1 1/2 pounds lean boneless country-style pork ribs
  • 1/2 pound kielbasa or Polish sausage, cut in 1 1/2-inch pieces
  • 3/4 cup apple juice
  • 3 tablespoons brown sugar
  • 1 teaspoon McCormick® Whole Caraway Seed
  • 1 teaspoon McCormick® Ground Mustard
  • 1/2 teaspoon McCormick® Whole Allspice

Key Products


Plan your meals, build your digital pantry, save recipes, and more!

  • 1 pound red potatoes, unpeeled, cut in 1-inch pieces
  • 2 pound sauerkraut, drained and lightly rinsed
  • 1 green apple, unpeeled, cored and coarsely chopped
  • 1/4 cup McCormick® Chopped Onions
  • 1 1/2 pounds lean boneless country-style pork ribs
  • 1/2 pound kielbasa or Polish sausage, cut in 1 1/2-inch pieces
  • 3/4 cup apple juice
  • 3 tablespoons brown sugar
  • 1 teaspoon McCormick® Whole Caraway Seed
  • 1 teaspoon McCormick® Ground Mustard
  • 1/2 teaspoon McCormick® Whole Allspice

Key Products


Plan your meals, build your digital pantry, save recipes, and more!

  • 1 pound red potatoes, unpeeled, cut in 1-inch pieces
  • 2 pound sauerkraut, drained and lightly rinsed
  • 1 green apple, unpeeled, cored and coarsely chopped
  • 1/4 cup McCormick® Chopped Onions
  • 1 1/2 pounds lean boneless country-style pork ribs
  • 1/2 pound kielbasa or Polish sausage, cut in 1 1/2-inch pieces
  • 3/4 cup apple juice
  • 3 tablespoons brown sugar
  • 1 teaspoon McCormick® Whole Caraway Seed
  • 1 teaspoon McCormick® Ground Mustard
  • 1/2 teaspoon McCormick® Whole Allspice

Key Products


Plan your meals, build your digital pantry, save recipes, and more!

  • 1 pound red potatoes, unpeeled, cut in 1-inch pieces
  • 2 pound sauerkraut, drained and lightly rinsed
  • 1 green apple, unpeeled, cored and coarsely chopped
  • 1/4 cup McCormick® Chopped Onions
  • 1 1/2 pounds lean boneless country-style pork ribs
  • 1/2 pound kielbasa or Polish sausage, cut in 1 1/2-inch pieces
  • 3/4 cup apple juice
  • 3 tablespoons brown sugar
  • 1 teaspoon McCormick® Whole Caraway Seed
  • 1 teaspoon McCormick® Ground Mustard
  • 1/2 teaspoon McCormick® Whole Allspice

Key Products


Plan your meals, build your digital pantry, save recipes, and more!

  • 1 pound red potatoes, unpeeled, cut in 1-inch pieces
  • 2 pound sauerkraut, drained and lightly rinsed
  • 1 green apple, unpeeled, cored and coarsely chopped
  • 1/4 cup McCormick® Chopped Onions
  • 1 1/2 pounds lean boneless country-style pork ribs
  • 1/2 pound kielbasa or Polish sausage, cut in 1 1/2-inch pieces
  • 3/4 cup apple juice
  • 3 tablespoons brown sugar
  • 1 teaspoon McCormick® Whole Caraway Seed
  • 1 teaspoon McCormick® Ground Mustard
  • 1/2 teaspoon McCormick® Whole Allspice

Key Products


Watch the video: Slow Cooker Pork Roast and Sauerkraut Dinner (January 2022).